There’s two things our family loves – Mexican food and venison meat. So it’s only natural that we love to combine the two. The benefit to this recipe is that it doesn’t take 6 hours to cook. In fact, it can be on the table and ready to eat in […]
mexican
2 posts
Who doesn’t love a bit of Tex-Mex?! We decided to put a bit of an Aussie spin on the crowd pleaser – pulled pork – by replacing Babe with Skippy. Now a word of warning before we begin, you need a reasonable level of fitness to prepare this meal as […]